In the heart of Mykonos town, we opened Malibu creperie in 1993 as a result of a dream to share the flavours of traditional French crepes.
All our crepes are freshly made to order and we use ingredients of high quality to satisfy every palette. We offer a selection of sweet and savoury crepes but if you cannot find the filling you fancy, feel free to ask as we are open to suggestions and always willing to try something different.
For those who have a sweet tooth, we recommend a crepe with hazelnut chocolate (praline), banana and biscuit or one with white chocolate and fresh strawberries. This year’s special is a crepe with a local type of sweet cheese (trovolia), honey and cinnamon.
We are open seven days a week from 5pm till the early hours of morning. Grab a crepe when you return from the beach, before or after your night out. We promise that our experience of 22 years and our passion to offer the finest crepes will not disappoint you.